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Honey Cookies

 

1 1/3 Cups Shortening
3 eggs
2 Cups Honey
3 tsp. Lemon juice or Vanilla
8 Cups Flour
3 tsp. Baking soda or Baking Pwd
3/4 tsp. Salt

In a large bowl mix the shortening, eggs, honey, and lemon juice thoroughly. Sift together and mix in the flour, baking soda, and salt. Chill dough (about one hour). Roll the dough out to 1/4 inch thick and cut into desired shapes. Bake at 375 ° for 8 to 10 minutes.

 

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Last modified: June 08, 2004